Fruition Domincan Öko Caribe Dark Chocolate Bar
Fruition Domincan Öko Caribe Dark Chocolate Bar - Barometer Chocolate
Fruition Domincan Öko Caribe Dark Chocolate Bar
Fruition Domincan Öko Caribe Dark Chocolate Bar - Barometer Chocolate

Fruition Domincan Öko Caribe Dark Chocolate Bar

$11.00 USD$11.00 USD
Quantity

Buy It With

Letterpress Ashanti Ghana Dark Chocolate Bar

Out of stock

Letterpress Chocolate Ashanti Ghana 70% Dark Chocolate Bar

Buy It With

Amedei Porcelana Dark Chocolate

Out of stock

Amedei Porcelana 70% Dark Chocolate Bar
Responsibly Sourced
Premium Chocolate
Award-Winning Chocolate

Crowd-pleaser alert! Do you love a rich chocolate brownie? If so, please buy this Fruition Dominican Öko-Caribe 68% Dark Chocolate bar. It’s not just full of straight chocolate brownie flavor though! There’s so much more nuance and subtle delight tucked into this tempting rectangle. The beautifully balanced and bright bar has vanilla bean as one of the ingredients, which adds a pleasant yumminess, but I also find notes of blackberry and mocha pound cake. This bar is super-satisfying, bordering on addictive. See for yourself. 

  • 2015 Northwest Chocolate Awards Winner - 1st Place Best Origin Bar

 

  • Net Weight:  60 g. / 2.12 oz.
  • Country of Origin: USA

Handcrafted from organic Öko Caribe Dominican Cacao sourced from Uncommon Cacao
Organic Cocoa Beans, Organic Cane Sugar, Organic Cocoa Butter, Whole Vanilla Beans
Allergy Info: May contain traces of nuts

Store this product in a cool, dry and scent-free space that is between 60-70 degrees Fahrenheit.

Any unused portion may be rewrapped in the original packaging and placed in an airtight food storage bag.

IMG_4614.jpg

Fruition

Fruition Chocolate Works specializes in small batch craft chocolate. At Fruition, they begin by selecting ethically sourced and flavorful cocoa beans. Using traditional and modern techniques, they handcraft their award-winning line of chocolates and confections with an eye to detail.
Pastry chef Bryan Graham, the founder of Fruition Chocolate Works, is an expert on the science, technique, and craft of handmade chocolate. In 2013, Bryan was named one of the Top 10 Chocolatiers in North America by Dessert Professional Magazine.  He is well revered in the craft chocolate industry, and continues to be recognized, winning a multitude of awards including Good Food Awards, Academy of Chocolate Awards, and International Chocolate Awards. Here he is with his wife, and Fruition Chocolate Works CEO, Dahlia.

Explore More Fruition Chocolate

Nadine_at_open_bar_tasting.jpg
Fine Chocolate + Fine Customers =

The Perfect Pairing!

I am happy to suggest oodles of excellent pairing suggestions, but my favorite pairing of all time is wonderful customers, like you, with exquisite chocolate that’s sure to please.

This combination never gets old. Thank you for entrusting your unique and precious palate to me. I promise to treat it with the utmost care and ensure that your journey into the world of fine chocolate brings you all pleasure and no pressure.

Barometer Chocolate knows no other way.

  • You May Also Like
  • Recently viewed