Éclat Fallingwater 65% Dark Chocolate Bar
Luxury and lusciousness got married and had a baby called Fallingwater 65% Dark Chocolate Bar. The head maker at Éclat calls this bar “architectural inspiration in chocolate form.” I call it absolutely delicious! This artisanal chocolate showcases Chef Christopher Curtin’s passion for modern design, contemporary aesthetics, and appreciation of Frank Lloyd Wright’s genius.
Inspired by the Southwestern Pennsylvania home designed by Wright in 1936 for the esteemed Kaufmann Family, this 65% dark chocolate bar delivers sophistication, depth, warmth and complexity, reflecting the natural beauty and innovation that is Fallingwater.
The chocolate masterpiece embodies the same principles of innovation and harmony that are hallmarks of great architectural design. It’s a delectable homage to Frank Lloyd Wright’s masterful work, and it will delight you with its incredibly velvety mouthfeel and deep chocolate notes that seamlessly transform into delicate, warm spice notes.
Everything about this bar is pure elegance. If you are a design lover, an art enthusiast or simply a fan of chocolate, this bar will captivate your imagination and your senses!
- Net Weight: 60 g./ 2.1 oz.
- Country of Origin: USA
Store this product in a cool, dry and scent-free space that is between 60-70 degrees Fahrenheit.
Any unused portion may be rewrapped in the original packaging and placed in an airtight food storage bag.
Éclat Chocolate
The Perfect Pairing!
I am happy to suggest oodles of excellent pairing suggestions, but my favorite pairing of all time is wonderful customers, like you, with exquisite chocolate that’s sure to please.
This combination never gets old. Thank you for entrusting your unique and precious palate to me. I promise to treat it with the utmost care and ensure that your journey into the world of fine chocolate brings you all pleasure and no pressure.
Barometer Chocolate knows no other way.